A few months back while watching My Kitchen Rules over at Channel 7, there was his couple from New Zealand who cooked a dessert using this exotic fruit named Feijoa. I’ve never seen or heard of this fruit till then and when I saw it selling at the supermarket, I decided to get some to try.



The exterior looks a little like umbra fruits (buah kedongdong) but not as hard though. I’ve forgotten to take a photos of the interior but it looks a little like cucumber. The taste? Well, it taste very much like a ripe guava! Sweet and seedless.


About Angeleyes

Daily bites of a full time mom searching for a space to rediscover her potentials in her roles as a mom, wife and an entrepreneur.
This entry was posted in Discoveries - Food, Life in Melbourne. Bookmark the permalink.

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